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Savory Cheddar Galette with Dijon Mustard and Parsley
Soft Rhubarb Cake with Almond Flavor
Warm Chocolate with Nutella
West Bothnia Muffins with Crème Fraîche and Salmon Roe
Braised Pork Belly Roast in a Dutch Oven
Breaded Cod with Sour Cream and Citrus Sauce
Citrus Cream Pie
Creamy Almond Cake with Raspberries
Delicious Crab Cakes with Homemade Lemon Mayo
Egg Halves with Shrimp and Horseradish
Fresh Mango and Avocado Salsa from Mexico
Green Lasagna with Zucchini and Tomato Sauce
Italian Mozzarella Stuffed Meatballs in Tomato Sauce
Korean Style Beef and Vegetable Bibimbap
Moist Chocolate Cake with Strawberries
Pan-Seared Fish Patties with Dill Cream Sauce
Pan-Seared Salmon with Gorgonzola and Sherry Sauce